Watermelon Peach Pops

Components

  • 3 Herbalife Formula 1 Means Vanilla
  • 1/4 Mug (60ml) water
  • 1 cup (150g) watermelon cut into cubes
  • 1 small peach, coarsely chopped
  • 2 tablespoons sweet lemon juice

Put all the ingredients in the blender and mix until smooth.
Fill four ice cream cases to 1/3 (80ml) of the mold. Refrigerate for several hours (or, ideally, overnight) until frozen.

The mixture is for 4 pops (sticks)

Nutritional value per pop (stick)

  • Calories: 66
  • Protein: 6g
  • Carbohydrates: 10g
  • Fat: 0.5g
  • Edible fiber: 2g